Studies of the Health Benefits of Dark Chocolate Antioxidants
Here’s what studies have shown high flavanoid dark chocolate (cocoa or cacao) can do for some people: May help balance good and bad cholesterol. Contributes to weight loss. Obesity is a contributor to high blood pressure March issue of the American Journal of Clinical Nutrition reported that blood sugar metabolism was significantly improved, as evidenced [...]
{ 3 comments }
High blood pressure is no joke. It is called the silent killer and it is expensive in many ways, some you may not even have thought about, yet. Some of the main problems that can happen when you have high blood pressure, (if you ignore the symptoms and don’t take steps towards lowering blood pressure), [...]
{ 9 comments }
How Chocolate Fights Cancer “The great news is that in addition to being decadent and delicious, moderate amounts of dark chocolate may play a role in cancer prevention,” said Sally Scroggs, MS, RD, LD, health education manager at The University of Texas MD Anderson Cancer Center’s Cancer Prevention Center. New studies reveals that dark chocolate’s [...]
{ 10 comments }
Find better chocolate and have a lot more chocolate available if we understand the genetics of chocolate. Chocolate is able to grow in some locations. Chocolate provides more or less nutritious flavanols and also offers varying degrees of effectiveness against disease with regards to the genetics within the cacao. Theobroma cacao has a number of [...]
{ 5 comments }
Sweet Chocolate History Lots of years right after the first chocolate was introduced to the Spanish monarchy and failed to steal their acceptance, Cortez dared to present then King Charles V with the new found harvest from the New World making all folks grow to be chocolate lovers within the future. The bittersweet taste of [...]
{ 3 comments }
Give a boost to your brain with hot chocolate Who can use an extra brain boost every so often? As reported by scientists, a couple mugs of hot cocoa “can help boost blood circulation inside your brain by about ten per cent.” Yes, ten per cent. Pretty good! Just how can hot chocolate do that? [...]
{ 1 comment }
Mood change ingredients in dark chocolate brain food. It has long been thought to change mood, enhance mood and is historically chocolate brain food. It has been associated with enjoyment, love and pleasure. Made from the seeds of the tropical cacao tree, theobroma cacao, chocolate brain food was anciently known as the “food of the [...]
{ 2 comments }
New study has Found More Benefits of Dark Chocolate for Diabetics University of Hull and the Hull York Medical School have just reported on a study that show how dark chocolate for diabetics may help cholesterol levels. It looks like there may be significant results for Type II diabetics. This dark chocolate for diabetics project was [...]
{ 4 comments }
So here is the Top Ten Scientific Reasons exactly why Chocolate is the Planet’s Most Perfect Food 10. Chocolate contains Reservatrol (the identical health benefiting chemical substance observed in Red Wine and also in peanuts or hops.) In Nutrition Assessments, resveratrol, an antioxidant, was demonstrated to strengthen insulin sensitivity, blood cholesterol levels and have neuroprotective [...]
{ 6 comments }
Healthy Dark Chocolate