Ten Reasons to Eat Probiotic Chocolate

Ten Reasons to Eat Probiotic Chocolate

Why Eat Great Tasting Probiotic Chocolate?

Well, if we consider the numbers, we know that more than 95 million Americans suffer from gastrointestinal (or GI) dysfunction. We also know that one of the top ten reasons people in the USA visit the doctor is because of IBS (or Irritable Bowel Syndrome) which is the most common gastrointestinal diagnosis in the US and one of the top ten reasons for visiting the Doctor. We spend about $105 billion annual on medical costs related to gastorintestinal conditions. Probiotic chocolate can help.

Top Ten Reasons to Eat Probiotic Chocolate

1 Proper Probiotic Balance

With probiotic chocolate, you’ll increase your intake of and Bifidobacterium Longum, both of which are necessary for maintaining an optimal floral balance in the intestine.

2 Healthy Digestive Tract

Various studies have demonstrated that probiotic bacteria can support a healthy digestive tract and even help eliminate gastrointestinal dysfunction. Also, an optimal floral balance in the intestines can help produce a decreased transit time.

3 Increased Survivability with Chocolate Probiotics

Research indicates that chocolate probiotic does a better job than milk or yogurt in protecting probiotics as they pass through the stomach and small intestinal tract to the colon, where they can colonize and thrive.

4 Improved Immune Function

Researchers have found that consuming probiotics enhances the immune activity of the gastrointestinal tract, a key component of the body’s immune defenses.
[pullquote]Probiotics Must be Tough
In order to be effective, probiotic bacteria must be able to resist the acidic environment of the stomach and small intestine to reach the large intestine in sufficient numbers, where they can colonize, thrive and establish a proper balance of intestinal flora. They must also have a good bile tolerance and be non-toxic. Only a few bacterial species fit these requirements. These include the Lactobacillus, Streptococcus, Bifidobacterium and Bacillus groups.[/pullquote]

5 Decreased Risk of Yeast Imbalance

When the balance of intestinal bacteria is optimal, which is what probiotic chocolate helps with, then the risk of overgrowth of yeast and other agents is minimized.

6 Improvement of Food Intolerances

Scientists believe that having the proper balance of intestinal bacteria reduces the occurrence  of food sensitivities.

7 First and Unique

Probiotic chocolate, by the healthy chocolate company Xocai, is the first probiotic rich, healthy chocolate product available. Nothing like it exists in the marketplace today.

8 Industry Leading Healthy Chocolate

Maintaining the highest quality standards in chocolate, the healthy probiotic chocolate is made with premium grade cold processed dark chocolate, which provides all the usual benefits. These include it’s antioxidant, anti-inflammatory and cardio-friendly properties.

9 Probiotic Chocolate Tastes Excellent

Worried about  the taste being affected by adding probiotics? Don’t worry! Probiotic chocolate delivers the same terrific taste as the other amazingly delicious healthy chocolate products.

10 Convenient and Easy

With probiotic chocolate, no spoon is required, no refrigerator is necessary and it can be carried and consumed virtually anywhere.

There you have it, the top ten reasons to eat probiotic chocolate.


{ 2 comments… read them below or add one }

Samuel Stevens January 28, 2012 at 12:59 am

Thanks for the article post.Thanks Again. Cool.

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